Nucli

Valencia Macabeo 70% Sauvignon Blanc 30%

The Neleman Nucli wine is a harmonious blend of 70% Macabeo and 30% Sauvignon Blanc grapes, resulting in a crisp and refreshing white wine. This delightful creation hails from the vibrant wine region of Valencia, where the warm Mediterranean climate infuses the grapes with a sunny disposition. The Macabeo grape adds a touch of floral elegance, while the Sauvignon Blanc brings a zesty citrus flair to the blend. With a medium body, lively acidity, moderate fruit intensity, and a dry finish, this wine is a perfect choice for those seeking a well-balanced and uplifting glass of white wine.

Tasting notes:

Honey

Citrus Blossom

White Peach

Flavor profile:

Acidity Medium

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:

Ceviche, Grilled Shrimp with Garlic Butter, Mediterranean Salad

Region:

Valencia

Valencia, located on Spain's sunny eastern coast, is one of the country's most diverse winegrowing regions. Spanning from the Mediterranean coast to the inland mountains, Valencia's vineyards cover a wide array of terroir. The cool, deep waters of the Mediterranean Sea play a major role in moderating Valencia's climate, sending refreshing sea breezes up to 50 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Coastal vineyards thrive with cooler-climate grape varieties, producing crisp and aromatic whites, while further inland, the warmer, sun-soaked valleys yield bigger, bolder reds. This diversity of conditions allows Valencia to produce a wide range of wine styles, each reflecting the unique growing regions of this vibrant area.

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